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California Veggie Pizza

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This pie is decked out with fresh vegetables! Broccoli, grilled zucchini, grilled baby corn, mushrooms, sun-dried tomatoes and Mozzarella all over a multi-grain traditional crust with our pizza sauce. California Veggie Pizza Ingredients Multigrain dough - 270gm Pizza sauce - 45 ml Mozzarella Cheese Mushroom Onion slices Grilled Zucchini Grilled Baby corn Sun-dried tomato Broccoli Method: 1. Roll 250 gm of multi-grain dough into pizza base. 2. Spread 45 ml of pizza sauce on it and top with ½ cup of grated mozzarella cheese. 3. Place few sliced mushrooms, onions, broccoli, baby corn and sun- dried tomato over the layer of cheese. 4. Add cheese and broccoli before baking the pizza. 5. Bake for about 5 minutes in 280 degrees. Subscribe to YouTube - http://www.youtube.com/user/VentunoChefsCorner Like us on FACEBOOK - https://www.facebook.com/VentunoChefsCorner Follow us on TWITTER -https://twitter.com/VentunoChef A Ventuno Production : http://www.ventunotech.com

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