Videos @
user avatar
Login / Register

Spicy Mushroom & Baby Corn Masala

Thanks! Share it with your friends!


You disliked this video. Thanks for the feedback!

Sorry, only registred users can create playlists.

Added by in Food / Cooking

Video Description

Spicy Mushroom & Baby corn masala Ingredients Mushroom - 200 gms Baby corn - 100 gms A few cloves of Garlic chopped Onion - 1 chopped Spring onion - 1 bunch Ginger & garlic paste - 1 tsp Turmeric powder - 1/4 tsp Pepper - 1/2 tsp Salt to taste Red Chilli paste - 2 tsp Soy sauce - 1 tbsp Szechuan red chili sauce - 2 tsp Tomato ketchup - 1 tbsp A few Curry leaves A few Coriander leaves Method: 1. Take a wide pan add oil, garlic, curry leaves, onion, spring onion & sauté the onion till transparent. 2. After that, add ginger & garlic paste, red chilli paste & mix it. Now add all the sauces one after the another soy sauce, szechuan red chili sauce, tomato ketchup, baby corn, mushroom & mix it. 3. Next add salt, turmeric powder, pepper & mix it. Add spring onion stock and save for it to add at the end. 4. Close the pan with lid for about 15 to 20 minutes, till the vegetables is cook. 5. Before turning off the stove add remaining spring onion stock & mix it. 6. Garnish it with chopped coriander leaves. Like us on FACEBOOK - Follow us on TWITTER - Subscribe to YouTube - A Ventuno Production :

Show more

Commenting disabled.