Egg Dosa Recipe Ingredients [for 1 dosa]: Egg - 1 no Dosa Batter - 2 Ladles Oil - 1 to 2 tsp Pepper / Chilli Powder Salt Method: 1. Beat an egg 2. Pour the dosa batter and spread in circles 3. Low flame and gently spread the beaten egg on the dosa 4. Sprinkle oil and let it cook 5. When the egg is cooked as desired, take out the dosa and serve hot!