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Dry Garlic Chutney | Ventuno Home Cooking

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Dry Garlic Chutney Ingredients Oil - 1 tsp Garlic Cloves - 12 no Dry Desiccated Coconut - 1/2 cup White Sesame Seeds - 1 tsp Peanut - 1 tsp Salt Kashmiri Chili Powder - 2 tsp Method: 1.Add 1 tsp of Oil in a wide sauce pan. 2.Roast each ingredient separately - 12 cloves of garlic, 1/2 cup of Dry Desiccated Coconut, 1 tsp White Sesame Seeds and 1 tsp Peanut. 3.Grind all these ingredients together by adding Salt and 2 tsp of Kashmiri Chili Powder to it. Dry Garlic Chutney is ready. WEBSITE: FACEBOOK - INSTAGRAM - TWITTER - A Ventuno Production :

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